Took a walk for about two hours in Vienna woods and grape field.
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Enjoyed some pieces of the grapes.
they're full of seeds and juice.
i couldn't tell the difference in the tastes of YellowishGreen ones and DarkBlue ones.
but only DarkBlue ones have strong smell.
one might faint away staying long in this sea of strong sour-sweet smell.
and they taste exactly same as they smell. we can enjoy the same taste from both nose and mouth.
Imagine how rich Vienna Wines they will turn to be...
and at their early stage,
just before they start farmenting (; don't have alcohol incide),
they get a name "MOST" to please people like me, who are extremely easy to get drunk.
"MOST" are just sweat, sweat, and sweat.